Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF207.92Incl. 19% Tax, excl. Shipping CostUVP: CHF252.88
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CHF229.84Incl. 19% Tax, excl. Shipping CostUVP: CHF278.37
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CHF250.89Incl. 19% Tax, excl. Shipping CostUVP: CHF301.89
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CHF263.18Incl. 19% Tax, excl. Shipping CostUVP: CHF317.58