Demeyere Industry - Sauce pans
Make sauces
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$157.50Incl. 19% Tax, excl. Shipping CostUVP: $170.45
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$177.31Incl. 19% Tax, excl. Shipping CostUVP: $191.90
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$216.94Incl. 19% Tax, excl. Shipping CostUVP: $234.78