Demeyere Industry - Long-handled pots without lid
Make sauces
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$141.59Incl. 19% Tax, excl. Shipping CostUVP: $153.23 -
$161.96Incl. 19% Tax, excl. Shipping CostUVP: $175.28 -
$156.87Incl. 19% Tax, excl. Shipping CostUVP: $175.28
