Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$166.02Incl. 19% Tax, excl. Shipping CostUVP: $173.84 -
$176.47Incl. 19% Tax, excl. Shipping CostUVP: $184.77 -
$186.90Incl. 19% Tax, excl. Shipping CostUVP: $195.70 -
$197.34Incl. 19% Tax, excl. Shipping CostUVP: $206.64 -
$207.77Incl. 19% Tax, excl. Shipping CostUVP: $217.57 -
$218.22Incl. 19% Tax, excl. Shipping CostUVP: $228.50 -
$239.11Incl. 19% Tax, excl. Shipping CostUVP: $250.37
