Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$165.52Incl. 19% Tax, excl. Shipping CostUVP: $173.32 -
$175.93Incl. 19% Tax, excl. Shipping CostUVP: $184.22 -
$186.33Incl. 19% Tax, excl. Shipping CostUVP: $195.12 -
$196.75Incl. 19% Tax, excl. Shipping CostUVP: $206.02 -
$207.16Incl. 19% Tax, excl. Shipping CostUVP: $216.92 -
$217.57Incl. 19% Tax, excl. Shipping CostUVP: $227.82 -
$238.39Incl. 19% Tax, excl. Shipping CostUVP: $249.62
