Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$162.78Incl. 19% Tax, excl. Shipping CostUVP: $170.45
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$173.03Incl. 19% Tax, excl. Shipping CostUVP: $181.17
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$183.26Incl. 19% Tax, excl. Shipping CostUVP: $191.90
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$193.51Incl. 19% Tax, excl. Shipping CostUVP: $202.62
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$203.73Incl. 19% Tax, excl. Shipping CostUVP: $213.34
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$213.97Incl. 19% Tax, excl. Shipping CostUVP: $224.06
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$234.45Incl. 19% Tax, excl. Shipping CostUVP: $245.50