Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
-
$162.09Incl. 19% Tax, excl. Shipping CostUVP: $169.72
-
$172.29Incl. 19% Tax, excl. Shipping CostUVP: $180.40
-
$182.47Incl. 19% Tax, excl. Shipping CostUVP: $191.07
-
$192.67Incl. 19% Tax, excl. Shipping CostUVP: $201.75
-
$202.86Incl. 19% Tax, excl. Shipping CostUVP: $212.42
-
$213.06Incl. 19% Tax, excl. Shipping CostUVP: $223.09
-
$233.44Incl. 19% Tax, excl. Shipping CostUVP: $244.44