Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
-
$175.66Incl. 19% Tax, excl. Shipping CostUVP: $183.93 -
$186.70Incl. 19% Tax, excl. Shipping CostUVP: $195.50 -
$197.74Incl. 19% Tax, excl. Shipping CostUVP: $207.06 -
$208.80Incl. 19% Tax, excl. Shipping CostUVP: $218.63 -
$219.84Incl. 19% Tax, excl. Shipping CostUVP: $230.20 -
$230.90Incl. 19% Tax, excl. Shipping CostUVP: $241.77 -
$252.98Incl. 19% Tax, excl. Shipping CostUVP: $264.90
