Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$180.96Incl. 19% Tax, excl. Shipping CostUVP: $189.49 -
$191.66Incl. 19% Tax, excl. Shipping CostUVP: $200.70 -
$202.38Incl. 19% Tax, excl. Shipping CostUVP: $211.91 -
$213.08Incl. 19% Tax, excl. Shipping CostUVP: $223.12 -
$223.79Incl. 19% Tax, excl. Shipping CostUVP: $234.33 -
$245.21Incl. 19% Tax, excl. Shipping CostUVP: $256.76
