Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
-
$184.39Incl. 19% Tax, excl. Shipping CostUVP: $206.02
-
$203.89Incl. 19% Tax, excl. Shipping CostUVP: $227.82
-
$223.42Incl. 19% Tax, excl. Shipping CostUVP: $249.62
-
$233.16Incl. 19% Tax, excl. Shipping CostUVP: $260.52