Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$181.34Incl. 19% Tax, excl. Shipping CostUVP: $202.62
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$200.53Incl. 19% Tax, excl. Shipping CostUVP: $224.06
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$219.73Incl. 19% Tax, excl. Shipping CostUVP: $245.50
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$229.31Incl. 19% Tax, excl. Shipping CostUVP: $256.22