Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$241.72Incl. 19% Tax, excl. Shipping CostUVP: $270.08
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$267.30Incl. 19% Tax, excl. Shipping CostUVP: $298.65
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$292.89Incl. 19% Tax, excl. Shipping CostUVP: $327.23
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$305.66Incl. 19% Tax, excl. Shipping CostUVP: $341.52