Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$192.33Incl. 19% Tax, excl. Shipping CostUVP: $214.89
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$212.69Incl. 19% Tax, excl. Shipping CostUVP: $237.63
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$233.05Incl. 19% Tax, excl. Shipping CostUVP: $260.37
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$243.21Incl. 19% Tax, excl. Shipping CostUVP: $271.74