Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$195.27Incl. 19% Tax, excl. Shipping CostUVP: $218.17 -
$215.93Incl. 19% Tax, excl. Shipping CostUVP: $241.26 -
$236.60Incl. 19% Tax, excl. Shipping CostUVP: $264.34 -
$246.91Incl. 19% Tax, excl. Shipping CostUVP: $275.89
