Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$196.20Incl. 19% Tax, excl. Shipping CostUVP: $219.20 -
$216.95Incl. 19% Tax, excl. Shipping CostUVP: $242.40 -
$237.71Incl. 19% Tax, excl. Shipping CostUVP: $265.59 -
$248.08Incl. 19% Tax, excl. Shipping CostUVP: $277.19
