Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$158.70Incl. 19% Tax, excl. Shipping CostUVP: $182.15 -
$175.75Incl. 19% Tax, excl. Shipping CostUVP: $205.06 -
$195.37Incl. 19% Tax, excl. Shipping CostUVP: $227.97 -
$205.20Incl. 19% Tax, excl. Shipping CostUVP: $239.42
