Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF208.99Incl. 19% Tax, excl. Shipping CostUVP: CHF240.33 -
CHF230.05Incl. 19% Tax, excl. Shipping CostUVP: CHF264.55 -
CHF249.47Incl. 19% Tax, excl. Shipping CostUVP: CHF286.91 -
CHF262.42Incl. 19% Tax, excl. Shipping CostUVP: CHF301.82
