Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF197.52Incl. 19% Tax, excl. Shipping CostUVP: CHF240.23
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CHF218.34Incl. 19% Tax, excl. Shipping CostUVP: CHF264.44
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CHF238.35Incl. 19% Tax, excl. Shipping CostUVP: CHF286.79
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CHF250.01Incl. 19% Tax, excl. Shipping CostUVP: CHF301.69