Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF209.37Incl. 19% Tax, excl. Shipping CostUVP: CHF240.77 -
CHF230.47Incl. 19% Tax, excl. Shipping CostUVP: CHF265.03 -
CHF249.92Incl. 19% Tax, excl. Shipping CostUVP: CHF287.43 -
CHF262.89Incl. 19% Tax, excl. Shipping CostUVP: CHF302.36
