Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF204.49Incl. 19% Tax, excl. Shipping CostUVP: CHF235.16 -
CHF225.10Incl. 19% Tax, excl. Shipping CostUVP: CHF258.86 -
CHF244.10Incl. 19% Tax, excl. Shipping CostUVP: CHF280.74 -
CHF256.78Incl. 19% Tax, excl. Shipping CostUVP: CHF295.32
