Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF205.80Incl. 19% Tax, excl. Shipping CostUVP: CHF236.67 -
CHF226.54Incl. 19% Tax, excl. Shipping CostUVP: CHF260.52 -
CHF245.68Incl. 19% Tax, excl. Shipping CostUVP: CHF282.54 -
CHF258.42Incl. 19% Tax, excl. Shipping CostUVP: CHF297.21
