Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF208.49Incl. 19% Tax, excl. Shipping CostUVP: CHF239.76 -
CHF229.50Incl. 19% Tax, excl. Shipping CostUVP: CHF263.92 -
CHF248.88Incl. 19% Tax, excl. Shipping CostUVP: CHF286.23 -
CHF261.80Incl. 19% Tax, excl. Shipping CostUVP: CHF301.10
