Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF206.96Incl. 19% Tax, excl. Shipping CostUVP: CHF238.01 -
CHF227.83Incl. 19% Tax, excl. Shipping CostUVP: CHF262.00 -
CHF247.07Incl. 19% Tax, excl. Shipping CostUVP: CHF284.14 -
CHF259.88Incl. 19% Tax, excl. Shipping CostUVP: CHF298.90
