Miyabi - 5000MCD

Miyabi 5000MCD (Birchwood SG2) Set, SET5000MCD

Our recommendation for the perfect Miyabi 5000MCD Set at a special price

You save 301.85€ vs list price and 109.10€ vs single purchases at berondi

The set contains the following products:

> 1 * Miyabi 5000MCD Shotoh, 90 mm, 3 1/2'', 34372-091
> 1 * Miyabi 5000MCD Gyutoh, 200 mm, 8'', 34373-201
> 1 * Miyabi 5000MCD Santoku, 180 mm, 7'', 34374-181
> 1 * Miyabi 5000MCD bread knife, 230 mm, 9'', 34376-231
> 1 * Miyabi 5000MCD Chutoh, 160 mm, 6'', 34372-161
> 1 * Miyabi knife block, bamboo, 34532-100

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Gyutoh, 200 mm, 8'', 34373-201 / 1002009

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Gyutoh, 240 mm, 9'', 34373-241 / 1002011

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Shotoh, 90 mm, 3 1/2'', 34372-091 / 1002003

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Shotoh, 130 mm, 5'', 34372-131 / 1002005

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Shotoh, 140 mm, 5.5'', 34381-141 / 1002023

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Santoku, 180 mm, 7'', 34374-181 / 1002013

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Rocking Santoku, 180 mm, 7.1'', 34388-181 / 1002025

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Chutoh, 160 mm, 6'', 34372-161 / 1002007

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) bread knife, 230 mm, 9'', 34376-231 / 1002017

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.

Miyabi 5000MCD (Birchwood SG2) Sujihiki, 240 mm, 9'', 34378-241 / 1002020

- Blade core of extremely hard MicroCarbide MC63 powder steel embedded in 100 layers of steel.
- CRYODUR® blade, hardened using a specially developed process (including ice-hardening at –196°C) that guarantees extreme hardness.
- Symmetrical blade with ultra-sharp Honbazuke honing.
- Thin, stable blade with authentic Japanese blade profile: symmetrical cutting edge with 19° angle
- Traditional “D” handle of Masur birch for perfect balance, optimum control and tireless cutting.