Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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SAR858.74Incl. 19% Tax, excl. Shipping CostUVP: SAR1,044.49
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SAR949.31Incl. 19% Tax, excl. Shipping CostUVP: SAR1,149.75
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SAR1,036.26Incl. 19% Tax, excl. Shipping CostUVP: SAR1,246.91
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SAR1,086.99Incl. 19% Tax, excl. Shipping CostUVP: SAR1,311.68