Demeyere Atlantis - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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¥35,842.98Incl. 19% Tax, excl. Shipping CostUVP: ¥43,596.07
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¥39,623.33Incl. 19% Tax, excl. Shipping CostUVP: ¥47,989.47
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¥43,252.87Incl. 19% Tax, excl. Shipping CostUVP: ¥52,044.92
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¥45,370.27Incl. 19% Tax, excl. Shipping CostUVP: ¥54,748.55