Demeyere Industry - Long-handled pots without lid
Make sauces
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
-
$190.60Incl. 19% Tax, excl. Shipping CostUVP: $212.95 -
$216.89Incl. 19% Tax, excl. Shipping CostUVP: $242.33
