Demeyere Apollo - Sauce pans with lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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NOK2,275.86Incl. 19% Tax, excl. Shipping CostUVP: NOK2,831.77 -
NOK2,640.87Incl. 19% Tax, excl. Shipping CostUVP: NOK3,237.96
