Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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SAR600.93Incl. 19% Tax, excl. Shipping CostUVP: SAR629.25 -
SAR638.74Incl. 19% Tax, excl. Shipping CostUVP: SAR668.83 -
SAR676.52Incl. 19% Tax, excl. Shipping CostUVP: SAR708.40 -
SAR714.33Incl. 19% Tax, excl. Shipping CostUVP: SAR747.98 -
SAR752.10Incl. 19% Tax, excl. Shipping CostUVP: SAR787.55 -
SAR789.92Incl. 19% Tax, excl. Shipping CostUVP: SAR827.13 -
SAR865.51Incl. 19% Tax, excl. Shipping CostUVP: SAR906.28
