Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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SAR599.00Incl. 19% Tax, excl. Shipping CostUVP: SAR627.22 -
SAR636.69Incl. 19% Tax, excl. Shipping CostUVP: SAR666.67 -
SAR674.34Incl. 19% Tax, excl. Shipping CostUVP: SAR706.12 -
SAR712.04Incl. 19% Tax, excl. Shipping CostUVP: SAR745.57 -
SAR749.68Incl. 19% Tax, excl. Shipping CostUVP: SAR785.02 -
SAR787.38Incl. 19% Tax, excl. Shipping CostUVP: SAR824.46 -
SAR862.73Incl. 19% Tax, excl. Shipping CostUVP: SAR903.36
