Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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NT$5,521.18Incl. 19% Tax, excl. Shipping CostUVP: NT$5,781.38 -
NT$5,868.64Incl. 19% Tax, excl. Shipping CostUVP: NT$6,144.99 -
NT$6,215.66Incl. 19% Tax, excl. Shipping CostUVP: NT$6,508.60 -
NT$6,563.11Incl. 19% Tax, excl. Shipping CostUVP: NT$6,872.21 -
NT$6,910.14Incl. 19% Tax, excl. Shipping CostUVP: NT$7,235.82 -
NT$7,257.58Incl. 19% Tax, excl. Shipping CostUVP: NT$7,599.43 -
NT$7,952.07Incl. 19% Tax, excl. Shipping CostUVP: NT$8,326.65



