Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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SAR651.85Incl. 19% Tax, excl. Shipping CostUVP: SAR682.57 -
SAR692.87Incl. 19% Tax, excl. Shipping CostUVP: SAR725.50 -
SAR733.84Incl. 19% Tax, excl. Shipping CostUVP: SAR768.43 -
SAR774.86Incl. 19% Tax, excl. Shipping CostUVP: SAR811.35 -
SAR815.83Incl. 19% Tax, excl. Shipping CostUVP: SAR854.28 -
SAR856.85Incl. 19% Tax, excl. Shipping CostUVP: SAR897.21 -
SAR938.85Incl. 19% Tax, excl. Shipping CostUVP: SAR983.07
