Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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¥25,658.15Incl. 19% Tax, excl. Shipping CostUVP: ¥26,867.34
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¥27,272.84Incl. 19% Tax, excl. Shipping CostUVP: ¥28,557.11
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¥28,885.52Incl. 19% Tax, excl. Shipping CostUVP: ¥30,246.88
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¥30,500.21Incl. 19% Tax, excl. Shipping CostUVP: ¥31,936.65
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¥32,112.90Incl. 19% Tax, excl. Shipping CostUVP: ¥33,626.42
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¥33,727.59Incl. 19% Tax, excl. Shipping CostUVP: ¥35,316.19
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¥36,954.96Incl. 19% Tax, excl. Shipping CostUVP: ¥38,695.73