Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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HK$1,241.71Incl. 19% Tax, excl. Shipping CostUVP: HK$1,300.22
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HK$1,319.84Incl. 19% Tax, excl. Shipping CostUVP: HK$1,381.99
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HK$1,397.89Incl. 19% Tax, excl. Shipping CostUVP: HK$1,463.77
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HK$1,476.03Incl. 19% Tax, excl. Shipping CostUVP: HK$1,545.54
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HK$1,554.07Incl. 19% Tax, excl. Shipping CostUVP: HK$1,627.32
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HK$1,632.22Incl. 19% Tax, excl. Shipping CostUVP: HK$1,709.09
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HK$1,788.40Incl. 19% Tax, excl. Shipping CostUVP: HK$1,872.64