Demeyere Apollo - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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HK$1,245.73Incl. 19% Tax, excl. Shipping CostUVP: HK$1,304.43
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HK$1,324.11Incl. 19% Tax, excl. Shipping CostUVP: HK$1,386.47
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HK$1,402.42Incl. 19% Tax, excl. Shipping CostUVP: HK$1,468.51
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HK$1,480.81Incl. 19% Tax, excl. Shipping CostUVP: HK$1,550.55
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HK$1,559.10Incl. 19% Tax, excl. Shipping CostUVP: HK$1,632.59
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HK$1,637.50Incl. 19% Tax, excl. Shipping CostUVP: HK$1,714.63
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HK$1,794.20Incl. 19% Tax, excl. Shipping CostUVP: HK$1,878.71