Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
-
CHF165.80Incl. 19% Tax, excl. Shipping CostUVP: CHF185.25
-
CHF183.34Incl. 19% Tax, excl. Shipping CostUVP: CHF204.86
-
CHF200.90Incl. 19% Tax, excl. Shipping CostUVP: CHF224.46
-
CHF209.67Incl. 19% Tax, excl. Shipping CostUVP: CHF234.26