Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CA$268.44Incl. 19% Tax, excl. Shipping CostUVP: CA$299.93 -
CA$296.85Incl. 19% Tax, excl. Shipping CostUVP: CA$331.67 -
CA$325.26Incl. 19% Tax, excl. Shipping CostUVP: CA$363.40 -
CA$339.45Incl. 19% Tax, excl. Shipping CostUVP: CA$379.27
