Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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SEK1,889.64Incl. 19% Tax, excl. Shipping CostUVP: SEK2,111.28 -
SEK2,089.57Incl. 19% Tax, excl. Shipping CostUVP: SEK2,334.70 -
SEK2,289.63Incl. 19% Tax, excl. Shipping CostUVP: SEK2,558.11 -
SEK2,389.46Incl. 19% Tax, excl. Shipping CostUVP: SEK2,669.82
