Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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SEK1,901.95Incl. 19% Tax, excl. Shipping CostUVP: SEK2,125.04 -
SEK2,103.18Incl. 19% Tax, excl. Shipping CostUVP: SEK2,349.91 -
SEK2,304.55Incl. 19% Tax, excl. Shipping CostUVP: SEK2,574.78 -
SEK2,405.04Incl. 19% Tax, excl. Shipping CostUVP: SEK2,687.22
