Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF154.19Incl. 19% Tax, excl. Shipping CostUVP: CHF172.27 -
CHF170.50Incl. 19% Tax, excl. Shipping CostUVP: CHF190.50 -
CHF186.83Incl. 19% Tax, excl. Shipping CostUVP: CHF208.73 -
CHF194.97Incl. 19% Tax, excl. Shipping CostUVP: CHF217.85
