Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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SEK1,960.79Incl. 19% Tax, excl. Shipping CostUVP: SEK2,190.77
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SEK2,168.24Incl. 19% Tax, excl. Shipping CostUVP: SEK2,422.60
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SEK2,375.84Incl. 19% Tax, excl. Shipping CostUVP: SEK2,654.43
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SEK2,479.42Incl. 19% Tax, excl. Shipping CostUVP: SEK2,770.34