Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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SEK1,955.42Incl. 19% Tax, excl. Shipping CostUVP: SEK2,184.78 -
SEK2,162.31Incl. 19% Tax, excl. Shipping CostUVP: SEK2,415.98 -
SEK2,369.34Incl. 19% Tax, excl. Shipping CostUVP: SEK2,647.17 -
SEK2,472.65Incl. 19% Tax, excl. Shipping CostUVP: SEK2,762.77
