Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$184.95Incl. 19% Tax, excl. Shipping CostUVP: $206.64 -
$204.51Incl. 19% Tax, excl. Shipping CostUVP: $228.50 -
$224.09Incl. 19% Tax, excl. Shipping CostUVP: $250.37 -
$233.86Incl. 19% Tax, excl. Shipping CostUVP: $261.30
