Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$182.71Incl. 19% Tax, excl. Shipping CostUVP: $204.15
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$202.05Incl. 19% Tax, excl. Shipping CostUVP: $225.75
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$221.40Incl. 19% Tax, excl. Shipping CostUVP: $247.35
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$231.05Incl. 19% Tax, excl. Shipping CostUVP: $258.16