Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
-
$247.20Incl. 19% Tax, excl. Shipping CostUVP: $276.19
-
$273.35Incl. 19% Tax, excl. Shipping CostUVP: $305.42
-
$299.52Incl. 19% Tax, excl. Shipping CostUVP: $334.64
-
$312.58Incl. 19% Tax, excl. Shipping CostUVP: $349.26