Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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AED671.03Incl. 19% Tax, excl. Shipping CostUVP: AED749.73
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AED742.02Incl. 19% Tax, excl. Shipping CostUVP: AED829.07
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AED813.07Incl. 19% Tax, excl. Shipping CostUVP: AED908.41
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AED848.52Incl. 19% Tax, excl. Shipping CostUVP: AED948.07