Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
-
$181.21Incl. 19% Tax, excl. Shipping CostUVP: $202.46
-
$200.38Incl. 19% Tax, excl. Shipping CostUVP: $223.89
-
$219.57Incl. 19% Tax, excl. Shipping CostUVP: $245.31
-
$229.13Incl. 19% Tax, excl. Shipping CostUVP: $256.02