Demeyere Industry - Sauce pans
Make sauces
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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NZ$263.28Incl. 19% Tax, excl. Shipping CostUVP: NZ$284.92
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NZ$296.38Incl. 19% Tax, excl. Shipping CostUVP: NZ$320.76
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NZ$362.62Incl. 19% Tax, excl. Shipping CostUVP: NZ$392.44