Demeyere Industry - Sauce pans
Make sauces
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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ZAR2,918.37Incl. 19% Tax, excl. Shipping CostUVP: ZAR3,158.38
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ZAR3,285.47Incl. 19% Tax, excl. Shipping CostUVP: ZAR3,555.66
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ZAR4,019.67Incl. 19% Tax, excl. Shipping CostUVP: ZAR4,350.22