Demeyere Industry - Sauce pans
Make sauces
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$228.96Incl. 19% Tax, excl. Shipping CostUVP: $255.83 -
$188.26Incl. 19% Tax, excl. Shipping CostUVP: $210.35 -
$167.91Incl. 19% Tax, excl. Shipping CostUVP: $187.61
