Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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CHF157.87Incl. 19% Tax, excl. Shipping CostUVP: CHF176.38 -
CHF174.56Incl. 19% Tax, excl. Shipping CostUVP: CHF195.04 -
CHF191.28Incl. 19% Tax, excl. Shipping CostUVP: CHF213.71 -
CHF199.62Incl. 19% Tax, excl. Shipping CostUVP: CHF223.04
