Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
-
CA$275.64Incl. 19% Tax, excl. Shipping CostUVP: CA$307.97 -
CA$304.81Incl. 19% Tax, excl. Shipping CostUVP: CA$340.56 -
CA$333.99Incl. 19% Tax, excl. Shipping CostUVP: CA$373.15 -
CA$348.55Incl. 19% Tax, excl. Shipping CostUVP: CA$389.45



