Demeyere Atlantis - Sauce pans without lid
Béarnaise, mousseline, sabayon … all delicate sauces that must be prepared with a little patience. When preparing sauces, it is important that the heat is well-controlled and that the sauce is heated evenly with the same temperature all over.
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$195.68Incl. 19% Tax, excl. Shipping CostUVP: $218.63 -
$216.38Incl. 19% Tax, excl. Shipping CostUVP: $241.77 -
$237.10Incl. 19% Tax, excl. Shipping CostUVP: $264.90 -
$247.44Incl. 19% Tax, excl. Shipping CostUVP: $276.47
